You typically drink this right after dropping the shot in the glass and it should be drunk quickly.

Ingredients

Amount

Guinness

¾ pint

Irish cream liqueur

½ shot

Irish whiskey

½ shot

Directions

  1. Pour out the Irish cream liqueur in a shot glass, 

  2. Add the Irish whiskey over it. 

  3. Pour the Guinness in a beer mug, letting it settle. 

  4. Put the shot glass in the Guinness and drink immediately.

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