Pork Marinade

Ingredients

Time & Yield

Direction

In a medium size bowl, put all the above given ingredients and whisk them thoroughly. Take a sealed plastic bag, pour all the prepared marinade into the plastic bag, add the pork chops, remove the excess air and gently move up and down so that all marinade will coat the pork chops. Leave this to marinate for at least 6 to 8 hours.

Ingredients

Time & Yield

Direction

Whisk all the ingredients in a mixing bowl, and then pour it to a zip lock bag with pork chops and tenderloin. Shake it with gentle hands and refrigerate for at least 4 hours. If you have removed all the excess air form the zip lock bag, then this marinade will last up to six months in the freezer.

Ingredients

Time & Yield

Direction

Mix all the ingredients in a small bowl, add pork and mix it again. Leave the marinade in the refrigerator for 6-8 hours.

Ingredients

Time & Yield

Direction

Mix all the ingredients in a mixing bowl, add pork and leave to refrigerate for 4-6 hours.

Ingredients

Time & Yield

Direction

Mix all the ingredients in a bowl, add the meat and leave it for several hours or overnight.

Ingredients

Time & Yield

Direction

Place all the ingredients in a blender and blend until it become smooth enough to pass from an injection needle. Fill it into a meat injection needle and inject. Leave overnight then smoke.

Ingredients

Time & Yield

Directions

Mix lemon juice, garlic cloves, thyme, rosemary, fennel seeds, salt, pepper and brown sugar in a blender and blend it until it makes a thick paste, then spread this paste over the surface of ribs. Put them in a plastic zip seal bag and leave overnight.

Ingredients

Time & Yield

Direction

Mix all the ingredients in a medium size bowl with the meat. Refrigerate for 6-8 hours and then stir fry.

Ingredients

Time & Yield

Directions

In a bowl mix 3 tablespoons of olive oil, cilantro, red wine vinegar and garlic until they become creamy. Then take 2 tablespoons of olive oil in a sauté pan over high heat and sauté the pork tenderloins until they become brown in color, now  add the creamy marinade into sauté pork tenderloins when they are warm.

Ingredients

Time & Yield

Directions

Add all the ingredients in a mixing bowl and mix them well, transfer this marinade into a plastic zip seal bag and add pork tenderloin, shake them well then leave to marinate.